Our Menu

 

Menu

Our Opening Limited Menu
We Serve 100% Plant-Based Deliciousness … ALWAYS

lunch

[slabtext] [slab color=”#000″ font=”Zilla Slab”]    Starters    [/slab] [/slabtext]

Wings • 11
6 crispy wings tossed in choice of mild, hot, jalapeño bbq, sweet bbq, 3 pepper, or celery, served with house ranch or bleu cheez
BBQ Nachos • 13
house fried corn chips, vegan bbq, black beans, cashew queso, fresh pico de gallo, jalapeños
add sour cream +1
Loaded Totchos • 12
tater tots, cashew queso, black olives, cilantro, facon, jalapeño, housemade ranch
Bruschetta • 9
baguette, heirloom tomato medley, onion, fresh basil, balsamic reduction

[slabtext] [slab color=”#000″ font=”Zilla Slab”]    Dem’ Greenz    [/slab] [/slabtext]

Buffalo Soldier • 13
blue sky farms lettuce, buffalo chik’n, celery, apple, pecan, red onion, house bleu cheez
Kale Caesar • 12
blue sky farms kale + romaine, vegan parm, house caesar dressing, baguette croutons

[slabtext] [slab color=”#000″ font=”Zilla Slab”]    Pubwiches    [/slab] [/slabtext]

Buffalo Chik’n Sandwich • 13
smothered buffalo chik’n, lettuce, tomato, pickles, house ranch, neomonde kaiser
Crispy Chik’n Sandwich • 13
double dipped fried chik’n, hunny mustard, pickles, neomonde kaiser
Elemental Burger • 14
6 oz handpattied Impossible burger, lettuce, tomato, onion, special sauce, neomonde kaiser
add vegan cheez +1.50
Carolina BBQ Sandwich • 15
smoked vegan bbq tossed in hybrid eastern-western style sauce, creamy coleslaw, neomonde kaiser
Bahn Chi • 13
crispy tofu tossed in sweet chili sauce, pickled carrot, kimchee, cilantro, jalapeños, sriracha aioli, baguette
Fobster Roll • 11
trumpet mushrooms, spring peas, scallion, fresh herbs, micro greens, Neomonde New England Roll
Chix Salad sandwich • 12
chik’n, celery, apple, onion, local nuts, poppy dressing, arugula, neomonde kaiser

[slabtext] [slab color=”#000″ font=”Zilla Slab”]    Pint-Sized Pubsters    [/slab] [/slabtext]

CHIK’n SKRIPS • 6
3 crispy fried chik’n tenders, housemade ranch
Mini Burg • 6
mini burger, vegan cheddar, ketchup, mustard

[slabtext] [slab color=”#000″ font=”Zilla Slab”]    Sides    [/slab] [/slabtext]

House Fries • 3
beer battered, malt vinegar powder, fresh herbs
Pasta Salad • 3
House Tots • 5

smoky spice seasoning served w/ side of ranch
Sauces • 1
mild, medium, hot, 3 pepper, bbq, jalapeño bbq, hunny mustard, housemade ranch
Our Mission

Element: the simplest principal of a subject. Here at Element, we believe that sharing quality food and drink is the simplest and best way to create memories and cultivate friendships. Nestled in the great City of Oaks, Element is here to showcase that a plant-based meal can be delicious to both omnivores and vegan foodies alike.

Food Philosophy

We believe that no dish can be better than its ingredients, and those ingredients are 100% plant-based.

© 2024 Element Plant-Based Gastropub • Vegan Restaurant Raleigh, North Carolina • a VegSouth Company